Korea's Healthy Table

 Intro Paragraph : Yukgaejang is a spicy beef soup that’s hearty and full of shredded meat and vegetables. Learn how to prepare this warm Korean dish in English. Yukgaejang  🍲 Yukgaejang (Korean Spicy Beef Soup) Recipe & Nutrition a spicy soup cooked with beef, green onions, and bracken 🥢 1. Ingredients (Serves 2-3) ✅ Main Ingredients Beef brisket (or shank) – 300g (sliced into thin strips) Shiitake mushrooms – 1/2 cup (sliced) Bean sprouts – 1 cup Korean chili flakes (gochugaru) – 1-2 tbsp (adjust for spice preference) Garlic – 4 cloves (minced) Green onions – 2 stalks (chopped) Korean mustard greens (or spinach) – 1 cup (optional, but traditional) Egg – 1 (boiled and sliced, for garnish) ✅ Seasoning & Soup Base Soy sauce – 3 tbsp Sesame oil – 1 tbsp Gochujang (Korean red chili paste) – 1 tbsp Salt – to taste Black pepper – to taste Water – 1.5L (6 cups) 👩‍🍳 2. Cooking Instructions 1️⃣ Prepare the ...