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Pajeon Recipe – Savory Korean Scallion Pancake You Can Make Today

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Intro Paragraph : Pajeon is a crispy pancake filled with scallions, great as a snack or appetizer. Let’s make it together with easy English instructions. πŸ₯ž Pajeon (Korean Scallion Pancake) Recipe & Nutrition Korean pancake with green onion and seafood in the dough πŸ₯’ 1. Ingredients (Serves 2-3) βœ… Main Ingredients Green onions (scallions) – 6-8 stalks (cut into 2-inch lengths) All-purpose flour – 1 cup Rice flour – 2 tbsp (optional for crispiness) Water – 1 cup Egg – 1 (beaten) Soy sauce – 1 tbsp (for dipping sauce) Sesame oil – 1 tbsp (for dipping sauce) βœ… Additional Ingredients Prawns (optional) – 4-5 (peeled and chopped) Squid (optional) – 1 small (sliced into thin rings) Salt – to taste Black pepper – to taste Vegetable oil – for frying πŸ‘©β€πŸ³ 2. Cooking Instructions 1️⃣ Prepare the Batter In a large bowl, combine all-purpose flour, rice flour (if using), water, and beaten egg . Mix until smooth, and season with sa...